Mac and Cheese and Peas in New York City
Sandwell’s Mac and Cheese and Peas is a comforting, healthyish, crave-worthy side built on premium cavatappi pasta coated in a rich, housemade cheddar cheese sauce and studded with sweet green peas for texture and freshness. A sprinkle of zesty toasted breadcrumbs adds a satisfying crunch that complements the creamy sauce, making this dish feel both classic and elevated. Whether you enjoy it alongside one of our signature sandwiches or as a stand-alone treat, this side balances hearty comfort and thoughtful flavor — a beloved option for locals and visitors alike in New York City.
“OMG best sandwich EVER!! Chicken parm was beyond heaven and the mac and cheese sent me to the moon!!” - Heather G
Sandwell serves up the best Mac and Cheese in New York City
Sandwell is a local favorite near the Upper West Side, Central Park, American Museum of Natural History, Gramercy Park, Union Square, Madison Square Park, Stuyvesant Town, Peter Cooper Village, East Village, Murray Hill, Kip's Bay, Flatiron, Nomad, Stuyvesant Square, Baruch College, Empire State Building, Bellevue, NYU Langone, NYU, and New York University.
Sandwell is a favorite place to eat in New York City for first-time visitors, popular with international travelers and Americans visiting NYC. Our mac and cheese reflects authentic local food—simple, satisfying, and made fresh daily. We’re proud to be a neighborhood favorite for New Yorkers and a welcoming stop for guests from the U.S., Europe, the UK, Brazil, Japan, and beyond.